Posted by Richard J. Arsenault on 02 8th, 2010 ?>
The OzarksFirst.com just reported on an interesting new tool the FDA is utilizing to detect potential foodborne illnesses…it’s a mobile food lab. Currently situated along the Mexican border, the food lab is inspecting fruits and vegetables as they cross the border for food poisoning agents including Salmonella and E. coli. By detecting Salmonella and E. coli before they enter the marketplace, the...
[more]