Posted by Richard J. Arsenault on 06 12th, 2009 ?>
Raw milk is a controversial subject for many “foodies”. Some swear by it, others swear at it. But now, the anti-raw milk faction may have a little more ammunition for their cause.
Raw milk is unpasteurized cows or goats milk. It is available in some states for human consumption. Most of these states require a special license and frequent testing of the product to monitor for contagions. When milk...
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